A tour of Mea She'arim in search of an ancient stone oven that has been in use for centuries and traditional dishes that have remained unchanged for generations. Plus - a classic chocolate babka and a sweet challah with Turkish delight.
A visit to a bakery in Beit Safafa to discover "Kh'doud Al-Set," a dessert known as "The Woman's Cheeks." Plus - a homemade take on this Arabic treat and qatayef filled with Amarena cherries.
A tasting tour exploring the latest culinary trends that have taken over the market. Plus - a Maritozzo dessert and a semolina cake with meringue and berries.
A journey to uncover the secrets of black tahini and knafeh grilled over hot coals. Plus - Jerusalem-style bagels filled with pastry cream and pistachio knafeh.
A visit to a unique Italian gelateria, joined by Jerusalem's mayor, Moshe Lion. Plus - homemade chunky monkey ice cream and almond cookie sandwiches with pistachio ice cream.
A deep dive into the region's long-standing tradition of jam-making. Plus - jam-filled cookies and an individual Breton-style cheesecake with Amarena cherries.
