- Born
- Birth nameDaisy Maria Martinez
- Daisy Martinez was born to mainland Puerto Rican parents in Brooklyn, New York, where she lived at her grandmother's house until she was almost five years old. From her grandmother, Valentina, and her mother, Conchita, Daisy learned an appreciation of Latin cuisine. She attended Long Island University-Brooklyn for her undergraduate degree. Before becoming a TV chef, Daisy was an actress and model. She became the Martinez Valero Girl for the Spanish shoe company by the same name. Daisy appeared in American commercials for Ford, and in Spanish-language commercials for AT&T. In 1998, Daisy matriculated at The French Culinary Institute, where she won first prize for her final project, "The Passionate Palate". Shortly after graduation, Daisy worked on the set of PBS' Lidia's Italian-American Kitchen as a prep-kitchen chef, and as a private chef in New York City, which she did for three years. In addition, Daisy managed a small catering business, "The Passionate Palate", which she continues to operate. One of her books was IACP nominee and winner of the Best Latino Cuisine Cookbook in the World by the Gourmand World Cookbook Awards.
- IMDb mini biography by: Grayscale Media
- SpouseJerry(? - present) (4 children)
- Of Puerto Rican ancestry
- Mother of Marc, Erik, David and Angela.
- Divorced.
- Attended Long Island University, where she met her husband, Jerry.
- In 1998, she matriculated at The French Culinary Institute, where she won first prize for her final project, "The Passionate Palate". Shortly after graduation, she worked on the set of PBS' "Lidia's Italian-American Kitchen" (1999) as a prep-kitchen chef, and as a private chef in New York City, which she did for three years. In addition, she managed a small catering business, "The Passionate Palate", which she continues to operate.
Contribute to this page
Suggest an edit or add missing content
