Biography

Eva Arguiñano Urkiola is a renowned Spanish cook and pastry chef, celebrated for her extensive television career and for being the head pastry chef at the Hotel Restaurante Karlos Arguiñano. She is the younger sister of the famous chef Karlos Arguiñano, with whom she has formed one of the most popular culinary duos on Spanish television. She debuted in 1991 and since then has participated in numerous programs and networks. She is a regular face on Karlos Arguiñano's show, Cocina Abierta (Open Kitchen), on Antena 3. She has also distinguished herself as a judge on major television programs and has had her own television shows. Throughout her career, she has published several books dedicated to the world of pastry, such as La pastelería de Eva Arguiñano (Eva Arguiñano's Pastry Shop) and Atrévete con los postres (Dare to Try Desserts), solidifying her reputation as an author.
- IMDb mini biography by: Kagemusha_74